THAI CURRIES

CHICKEN  or BEEF or  PORK   

17
     
  VEGETARIAN ( tofu & vegetables) 17
     
  SHRIMP  or SEAFOOD 19
     
  GREEN CURRY  
  zucchini, green peppers  
     
  RED CURRY  
  carrots, mushrooms, zucchini  
     
  YELLOW CURRY  
  potatoes, vegetables  
     
  BROWN CURRY “Mas Sa Man”  
  potatoes, onions, peanuts  
     
 

SWIMMING RAMA

 
 

red curry peanut sauce, spinach

 
     
  PA NANG CURRY  
  green peppers, red peppers  
     
      
     
     

 

 

 

 

Hours of Operation

MONDAY CLOSED

TUESDAY TO THURSDAY:

Lunch 11.30 - 2.00
Dinner 5.00 - 9.30

FRIDAY:

Lunch 11.30 - 2.00
Dinner 5.00 - 10.30

SATURDAY:

Dinner 5.00 - 10.30

SUNDAY:

Dinner 5.00 - 9.00

 

Address :
101, 2215 - 33 AVE SW, CALGARY, T2T 1Z9    PH: 403-705-2203 dethai@telus.net